Made with 100% natural ingredients, making the noodles gluten-free, trans-fat free, and cholesterol free.
Beetroot is renowned for its rich source of essential nutrients, providing powerful health benefits like improved blood circulation and enhanced heart health.
Step 1: Boil Jvapa Stick noodles completely soaked in water for about 10 mins.
Step 2: Strain and rinse with cold water once cooked.
Step 3: Add a couple of drops of oil so it doesn’t stick.
Step 4: Stir fry with veggies and enjoy!