Made with 100% natural ingredients, making them gluten-free, trans-fat free, and cholesterol free.
- No preservatives
- No Refined flour
- No Synthetic additives, are used in the production of these Noodles, ensuring its purity and healthfulness.
Step 1: Boil Jvapa noodles wholly soaked in water for about 10 mins.
Step 2: Strain and rinse with cold water once cooked.
Step 3: Add a couple of drops of oil so it doesn’t stick.
Step 4: Stir fry with veggies and enjoy!